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Location of Utrecht's economic spaces in AD 1400
Outdoor economic space in purple and indoor economic space in red.
- 1. Salt market
- 2. Leather market
- 3. Fish bridge
- 4. Fish market
- 5. Hide market
- 6. Bread market
- 7. Cloth market
- 8. Goose market
- 9. Broom bridge
- 10. Vegetable market
- 11. Livestock, bulk goods, and miscellaneous market
- 12. Dairy market
- 13. Market for meat, cheese, living birds, game, odds and ends, old sheets and used home wares
- 14. Linen market
- 15. Grain market
- 16. Iron market
- a. Old meat hall (until 1432)
- b. Large meat hall (from 1432)
- c. Small meat hall
- d. Weighing house
- e. Cloth house
- f. Shoemakers' halls
- g. Gruit house ('Gruit' was an important ingredient for making beer before hops were discovered)
- h. Weighing house
- i. Rigging house
After van Vliet 1995, 36 and de Bruin et al. 2000, 141
© Internet Archaeology / Author
URL: http://intarch.ac.uk/journal/issue21/5/1400market.html
Last updated: Wed Aug 8 2007